Brown Rice Cafe is my number one food-related recommendation for Tokyo. I visited twice, and each time it was a struggle to find, but more than worth the trouble. The first time, with Kim, we each enjoyed an assortment of vegetables, pickles and mystery vegan treats with brown rice and miso, while sitting outside with charming blankets draped over our knees.
The second time was the day I caught the train on my own from Sonobe to Kyoto to Osaka to Tokyo to Harajuku (yep), from where I walked down to Shimokitazawa and became lost. All faintingly hungry and rain-drenched, when I eventually found it again I was rewarded for my efforts with a fantastic vege burger with wasabi and lotus root. I love my memory of sitting eating alone in a foreign land after navigating hours of solo train travel. Considering that from there I went on to meet my husband at the airport, miss the last train back to Kyoto by 3 minutes and get stranded in Tokyo overnight, this meal was a wonderful moment of calm during one of my craziest days.